• My Simplicious “Beet That” Popstick Salad Summer has hit and it’s HOT here in Sydney. So I’m sharing one of my favourite recipes from my latest book I Quit Sugar: Simplicious: the Beet That Popstick Salad. Yep, a salad with popsicles. (Note, one of the Big Food companies – let’s call them Nestle – has the trademark to”popsicles” and sues everyone more
• I love food, hate waste: a recipe with beetroot leaves I love food, hate waste, as you might have learned from reading last week’s post on how to cook your scraps. I’m doing a bit of a series of posts at the moment, showcasing innovative ways to cut unnecessary food wastage as part of Buy Nothing New Month (I’m an ambassador; I’m also an ambassador more
• my favourite, earthy root recipe This popped up in Shop Till You Drop this month, prompting an urge to share a recipe with you (below): As it happens, I cooked a meal last night using ALMOST all the ingredients above. In rough terms, this is it: