• Tuesday Eats: a green detox for spring It’s almost spring. Which, for all kinds of reasons, is a good time to get fresh with our foods and clean things up a bit.  Our bodies respond so well at this time of year to a “cleanse” – it shakes us from the winter heaviness and gets us digesting light and breezily ready for more
• eating for vata and chelating I’ve posted on the whole vata thing before – it’s an Ayurvedic diagnosis for A-types who move and talk fast, get flighty and unearthed easily, as well as, well, get toxic. You know, joint-achy and congested and bogged up. Me, basically. And many of you, I suspect. I made the point in my previous post more