• Free mini sugar-free cocktail cookbook! This is a short post on a Friday, especially for my American mates. The US version of my first print book, I Quit Sugar, is now available for pre-order… with a bonus sugar-free I Quit Sugar Cocktail Cookbook! From today until the book’s US release April 8, simply place your pre-order and you’ll receive the more
  • snacks of the great scribblers I recently found this article in the New York Times. Artist Wendy MacNaughton is obviously as obsessed as I am with famous writer’s daily routines and has compiled some illustrations of the quirky stuff pen folk turn to to get the right jolt of energy as they tap away. I like that Maynard eats lime popsicles. more
  • some very clever sugar-free snacks (2 ingredients or less) Some might not call this cooking. Some, of course, might. Regardless, I do like to challenge myself to prepare food with the least number of steps and ingredients as possible, and using everyday things around the supermarket aisle. Life is smoother with less. And with ingenuity. I thought these might inspire you to come up more
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